BBQ Sausage Sizzle Wrap

Directions

  1. BBQ sausages and onions separately for approximately 5 minutes and keep warm.
  2. Lightly warm each wrap and place each wrap on a flat surface.
  3. Spread approximately ΒΌ cup of Tomato Chutney over each wrap.
  4. Next, slice each sausage in half and place 2 slices in each wrap.
  5. Finally, sprinkle over some BBQ onions over the sausage and carefully roll the wraps.
  6. Serve!