Barbaque Chicken Pizza

Directions

  1. Place the Savante Chili & Garlic Wrap in a flat baking tray. The wrap is used as the pizza base.
  2. Add approximately 5 teaspoons of tomato sauce/chutney over the top of the base.
  3. Next, sprinkle over red onion, roasted capsicum and shredded barbeque chicken evenly all over.
  4. Sprinkle over a few basil leaves all over, followed by seasoning. Finally, top off the filling with parmesan cheese.
  5. Cook the pizza in a moderate oven for approximately 5-10 minutes, until cooked.
  6. Serve with barbeque sauce.